Wild Turkey Burritos Recipe Wild Game Recipe - Hunting Magazine

A Mexican food dish recipe made with an All American Favorite – Wild Turkey.

This Wild Turkey recipe is an easy dish to make that you can even get your kids to help in the kitchen.

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Wild Turkey Burritos Recipe Wild Game Recipe - Hunting Magazine

Wild Turkey Burritos

A Mexican food dish recipe made with an All American Favorite - Wild Turkey. This Wild Turkey recipe is an easy dish to make that you can even get your kids to help in the kitchen.
Prep Time 20 mins
Cook Time 15 mins
Course Appetizer
Cuisine Mexican
Servings 6

Ingredients
  

  • 3 tablespoons olive oil
  • 2 red onions sliced
  • 2 bell peppers preferably 1 red and 1 yellow, seeded, sliced
  • 4 cups diced leftover cooked wild turkey meat
  • 3/4 cup salsa
  • 1 tablespoon ground cumin
  • 1 8- ounce package grated Mexican 4-cheese blend about 2 cups
  • 3/4 cup chopped fresh cilantro
  • 6 burrito-size flour tortillas

Instructions
 

  • Preheat oven to 300 degrees F.
  • Heat oil in a large skillet over medium-high heat.
  • Add onions and bell peppers; saute until tender and golden, about 15 minutes.
  • Add turkey, salsa, and cumin; stir until heated through, about 5 minutes.
  • Stir in cheese and cilantro; season generously with salt and pepper. Remove from heat; cover to keep warm.
  • Working with one tortilla at a time, heat the tortilla directly over a medium-high gas flame (or in a dry skillet over medium-high heat) until warm, softened, and browned in spots, about 30 seconds per side.
  • Remove from heat.
  • Spoon 1 cup warm turkey mixture along center of tortilla; fold sides in over filling, then roll up the tortilla to enclose filling.
  • Place burrito seam side down on the baking sheet, and place in oven to keep warm.
  • Repeat with remaining tortillas and filling.

Notes

Special Notes: You can add any other ingredients to your Turkey Burritos. Just enjoy them and get creative with your dish.
Keyword burrito, burritos, turkey, turkey burritos, wild turkey
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