There’s just nothing like a hot bowl of venison chili on a cold fall or winter day.

So, when you bag your deer this deer hunting season make sure to save yourself plenty of ground venison so you can make yourself a big stockpot of venison chili.

Wild Game Recipe: Traditional Venison Chili

Ingredients

2 ½ lb. ground venison
1 ½ lb. bacon
1 T. chili powder
1 ½ tsp. pepper
½ gal. cooked kidney beans
4 (No. 3) cans of tomatoes
1 tsp. salt
1 sm. onion
½ tsp. cumin seed
½  gal. Water

Directions

1. Cut bacon into small pieces; brown until crisp.
2. Add venison and brown.
3. Combine remaining ingredients.
4. Add browned meat and enough water to cover.
5. Simmer for 2 hours. Serves 20.

Learn More About Items Used For This Recipe by Clicking Images

Lodge Pre-Seasoned Cast Iron Combo Cooker, 2-Piece Set, 10.25", Black

Oven to Table Casserole Dish Set - 100% Stoneware Ceramic Baking Dishes for Cooking & Serving, Lasagna Pan Bakeware...

imarku Chef Knife - Pro Kitchen Knife 8 Inch Chef's Knives High Carbon German Stainless Steel Sharp Paring Knife with...

BILL.F Chopping Board, Acacia Wood Kitchen Cutting Board with End-Grain, Large Wooden Chopping Boards 1812.51 Inch