Dark Chocolate Trail Mix
A sweet and salty hiking trail mix packed with dried fruit, dark chocolate, nuts, and seeds for a quick energy boost on the go.
Ingredients
- 2 cups mixed dried fruit and/or berries (apricots, cherries, sweetened dried cranberries, blueberries)
- 1 2/3 cups dark chocolate chips
- 1 1/2 cups mixed nuts (almonds, walnuts, cashews, pistachios)
- 1/2 cup sunflower seeds (shelled)
Instructions
- In a large bowl, mix all ingredients together.
- Serve and enjoy.
Cook’s Notes
Use a large bowl and toss well so the chocolate chips distribute evenly among the fruit and nuts, and let the mix sit briefly if it’s warm outside so the chocolate doesn’t melt.
Ingredient Swaps
Swap in any dried fruit you like, such as raisins, mango, or dates, and use whatever raw or roasted nuts you have on hand; milk or semi-sweet chocolate chips can replace the dark chocolate for a sweeter mix.
Serving Suggestions
Portion into small bags or containers for easy grab-and-go snacking on hikes, or serve in a bowl for a party snack.
Storage & Reheating
Store in an airtight container or resealable bags at room temperature for up to 2 weeks; keep in a cool spot to prevent the chocolate from melting.
Common Questions
Can I make this nut-free?
Yes, simply omit the mixed nuts or replace them with extra seeds like pumpkin or sunflower seeds.
Will the chocolate melt on a hot hike?
Dark chocolate chips can soften in high heat, so pack the mix in an insulated bag or choose chocolate-free portions for very hot days.
How much should I pack per person?
A good rule of thumb is about 1/2 to 3/4 cup per person for a snack-sized portion on a day hike.